Comfort food at its finest! Shredded Chicken Gravy on Mashed Potatoes is a hearty, satisfying meal that’s perfect for any occasion. The creamy mashed potatoes paired with savory chicken gravy create the ultimate comfort food experience. Whether you’re cooking for your family or preparing a cozy meal for yourself, this dish will surely become a favorite.
Ingredients:
For the Shredded Chicken:
- 2 cups cooked chicken, shredded (rotisserie chicken works great)
- 1 cup chicken broth
- 1 cup cream of chicken soup
- 1 teaspoon garlic powder
- ½ teaspoon onion powder
- Salt and pepper to taste
For the Mashed Potatoes:
- 4 large potatoes, peeled and cubed
- ½ cup milk
- 4 tablespoons butter
- Salt and pepper to taste
Instructions:
- Prepare the Mashed Potatoes:
- In a large pot, bring salted water to a boil and add the cubed potatoes. Cook until they are tender, about 15-20 minutes.
- Drain the potatoes and return them to the pot.
- Add the milk, butter, salt, and pepper. Mash until the potatoes are smooth and creamy. Adjust the seasoning to taste. Set aside.
- Make the Chicken Gravy:
- In a saucepan, combine the shredded chicken, chicken broth, cream of chicken soup, garlic powder, onion powder, salt, and pepper.
- Heat the mixture over medium heat for about 5-7 minutes, stirring occasionally, until the gravy is warmed through and slightly thickened.
- Serve:
- Spoon the creamy mashed potatoes onto plates and generously top with the shredded chicken gravy.
- Enjoy your comforting, hearty meal!
Prep Time: 15 minutes | Cook Time: 20 minutes | Servings: 4-6This dish is the perfect combination of rich flavors and comforting textures. The smooth mashed potatoes and savory chicken gravy will warm you up and satisfy your hunger. Pair it with a side of vegetables or a fresh salad to complete the meal.