These Cheesy Garlic Chicken Wraps are a savory, mouthwatering dish that combines tender seasoned chicken with gooey melted cheese and a rich, creamy garlic sauce. Wrapped in a warm flour tortilla, they’re the perfect comfort food for any meal of the day. Quick and easy to make, they’re sure to be a hit with the whole family!
Ingredients:
- 2 large chicken breasts, diced
- 1 tbsp olive oil
- 2 tsp garlic powder
- 1 tsp onion powder
- 1 tsp paprika
- Salt and pepper, to taste
- 1 cup shredded cheddar cheese
- ½ cup shredded mozzarella cheese
- 4 large flour tortillas
- ½ cup creamy garlic sauce (store-bought or homemade)
- Fresh parsley, chopped (optional, for garnish)
Instructions:
1. Season the Chicken
In a bowl, toss the diced chicken with olive oil, garlic powder, onion powder, paprika, salt, and pepper. Ensure the chicken is well coated with the seasonings.
2. Cook the Chicken
Heat a skillet over medium heat and cook the seasoned chicken for 6-8 minutes, or until fully cooked through and golden brown. Stir occasionally to ensure the chicken cooks evenly.
3. Assemble the Wraps
Lay out the tortillas on a flat surface. Spread a generous amount of creamy garlic sauce on each tortilla. Add the cooked chicken, followed by the shredded cheddar and mozzarella cheeses.
4. Melt the Cheese
Fold the tortillas into wraps and place them back in the skillet. Cook for 2-3 minutes per side, pressing gently, until the cheese has melted and the tortillas are golden and crispy.
5. Serve
Slice the wraps into halves or quarters and garnish with chopped fresh parsley for an extra burst of flavor. Serve hot and enjoy!
Prep Time: 10 minutes
Total Time: 20 minutes
Servings: 4
These wraps are not only simple and quick to prepare, but they’re also packed with rich flavors that everyone will love. Perfect for a busy weeknight or a casual weekend meal, Cheesy Garlic Chicken Wraps are guaranteed to satisfy your cravings for something cheesy and delicious!