These Cheesy Garlic Chicken Wraps are loaded with creamy chicken, melted mozzarella, and rich garlic flavor, all wrapped up in a warm, crispy tortilla. They make for a quick, satisfying meal that’s perfect for lunch, dinner, or even a tasty snack. Here’s how to make them!
Ingredients:
- 2 cups cooked chicken (shredded or diced)
- 1 cup shredded mozzarella cheese
- ½ cup cream cheese (softened)
- 2 cloves garlic (minced)
- 1 tsp Italian seasoning
- Salt and pepper, to taste
- 4 large flour tortillas
- 1 cup fresh spinach or lettuce (optional)
- Olive oil (for cooking)
Instructions:
- Prepare the Filling:
In a large bowl, mix together the chicken, mozzarella cheese, cream cheese, minced garlic, Italian seasoning, salt, and pepper. Stir until all ingredients are well combined. - Assemble the Wraps:
Lay a tortilla flat on a clean surface. Spoon a generous amount of the chicken mixture into the center of the tortilla.
If using, add spinach or lettuce for some extra crunch and freshness.
Fold in the sides of the tortilla, then roll it tightly to secure the filling. - Cook the Wraps:
Heat a little olive oil in a skillet over medium heat.
Place the wraps seam-side down in the skillet and cook for 3-4 minutes on each side, or until golden brown and crispy, and the cheese inside has melted. - Serve:
Slice the wraps in half and serve warm. Pair with your favorite dipping sauce or a light side salad for a complete meal.
Prep Time: 10 minutes
Total Time: 20 minutes
Servings: 4
These Cheesy Garlic Chicken Wraps are a perfect blend of cheesy, garlicky goodness, and they’re sure to be a hit at any meal. Easy to prepare, flavorful, and incredibly satisfying, they make a delicious addition to your recipe collection.