This classic meatloaf is tender, flavorful, and perfect for a comforting family meal. The addition of parsley, nutmeg, and spicy ketchup gives it a unique and savory twist that’s sure to please everyone!
Ingredients:
- 350g ground beef
- 1 bunch of parsley (fresh)
- 1 onion (medium-sized)
- 20g breadcrumbs
- 1 pinch of nutmeg
- 3 tbsp spicy ketchup
- 1 egg
- 1 tsp salt
- Pepper (to taste)
Preparation:
1. Preheat the Oven:
- Preheat the oven to 175°C (350°F), or th.5/6.
2. Prepare the Vegetables:
- Place the parsley and onion in a food processor and chop for a few seconds until finely chopped.
- Add the breadcrumbs (you can use fresh or dried breadcrumbs) and pulse for another few seconds until everything is well mixed.
3. Mix the Meatloaf Ingredients:
- In a large mixing bowl, season the ground beef with salt and pepper.
- Add the ketchup, egg, and nutmeg to the beef mixture.
- Add the chopped parsley, onion, and breadcrumbs mixture to the bowl.
- Blend everything together thoroughly. You can use your hands or a spoon to mix it well.
4. Shape the Meatloaf:
- Transfer the mixture to a baking dish or shape it into a loaf. You can either form it into a loaf shape by hand or press it into a loaf pan to give it that classic sandwich loaf shape.
5. Bake the Meatloaf:
- Place the shaped meatloaf in the preheated oven and bake for about 45 minutes. The meatloaf should be golden brown on the outside, and the inside should be cooked through.
6. Serve and Enjoy:
- Let the meatloaf rest for a few minutes before slicing. Serve with mashed potatoes, vegetables, or any side of your choice for a hearty, family-friendly meal.
Tips:
- For a moist meatloaf: You can add a little bit of milk or a few tablespoons of tomato sauce into the meat mixture to keep it extra moist.
- Add extra flavor: Try adding a teaspoon of Worcestershire sauce or Dijon mustard to the beef mixture for an added depth of flavor.
- Topping option: Spread a little more ketchup or BBQ sauce on top of the meatloaf before baking for a sweet and tangy glaze.
Enjoy your delicious, old-fashioned meatloaf—just like Mom used to make! 🍽