This comforting dish is the ultimate comfort food, featuring tender mashed potatoes topped with a savory shredded chicken gravy. It’s simple to prepare, yet rich in flavor, making it a perfect hearty meal for any occasion.
Ingredients
For the Shredded Chicken Gravy:
- 2 cups cooked chicken, shredded (rotisserie chicken works great)
- 1 cup chicken broth
- 1 cup cream of chicken soup
- 1 tsp garlic powder
- ½ tsp onion powder
- Salt and pepper to taste
For the Mashed Potatoes:
- 4 large potatoes, peeled and cubed
- ½ cup milk
- 4 tbsp butter
- Salt and pepper to taste
Instructions
Prepare the Mashed Potatoes:
- In a large pot, bring salted water to a boil and add the cubed potatoes. Cook until tender, about 15-20 minutes.
- Drain the potatoes and return them to the pot.
- Add milk, butter, salt, and pepper. Mash the potatoes until smooth and creamy. Adjust the seasoning as needed for taste.
Make the Shredded Chicken Gravy:
- In a saucepan, combine the shredded chicken, chicken broth, cream of chicken soup, garlic powder, onion powder, salt, and pepper.
- Heat over medium heat, stirring occasionally, until the gravy is warmed through and slightly thickened, about 5-7 minutes.
Serve:
- Spoon the creamy mashed potatoes onto plates.
- Generously top with the warm shredded chicken gravy.
Prep Time: 15 minutes
Cook Time: 20 minutes
Servings: 4-6
This dish is perfect for family dinners or when you’re craving a warm, satisfying meal. The creamy mashed potatoes paired with the savory chicken gravy will make this a new favorite.