Ready to elevate dinner with bold Cajun flavors? This shrimp and steak combo is the perfect blend of juicy, smoky, and spicy goodness. Here’s how you can make it at home:
Ingredients
For the Steak:
- 1 lb steak (ribeye, sirloin, or your favorite cut), sliced into strips
- 1 tbsp olive oil
- 1 tbsp Cajun seasoning
- 2 cloves garlic, minced
- Salt and pepper to taste
For the Shrimp:
- 1 lb shrimp, peeled and deveined
- 1 tbsp olive oil
- 1 tbsp Cajun seasoning
- 2 cloves garlic, minced
- 1 tbsp fresh lemon juice
- 1/4 tsp smoked paprika (optional)
- Salt and pepper to taste
For Serving:
- Fresh parsley, chopped (garnish)
- Lemon wedges (extra zing!)
- Optional sides: Steamed rice, garlic bread, or roasted vegetables
Instructions
1. Preparing the Steak:
- Season: In a mixing bowl, combine steak strips with olive oil, Cajun seasoning, minced garlic, salt, and pepper. Toss well to coat evenly.
- Cook: Heat a large skillet or grill pan over medium-high heat. Sear the steak strips for about 3-4 minutes on each side, adjusting for your preferred doneness. Remove and set aside.
2. Preparing the Shrimp:
- Season: In a separate bowl, toss the shrimp with olive oil, Cajun seasoning, minced garlic, lemon juice, smoked paprika, salt, and pepper.
- Cook: Using the same skillet (add a drizzle of oil if necessary), cook shrimp for 2-3 minutes per side until they turn pink and opaque. Remove from heat.
3. Assemble Your Feast:
- Arrange the cooked steak and shrimp together on a large serving platter or individual plates.
- Garnish generously with fresh parsley and serve alongside lemon wedges for an added burst of freshness.
4. Serve with Sides:
Pair your Cajun shrimp and steak with steamed rice, crusty garlic bread, or roasted vegetables to complete the meal.
Tips for Success
- Perfect Sear: Make sure your skillet is hot before adding the steak or shrimp to lock in those flavors.
- Marinate for More Flavor: Let the steak and shrimp sit in their seasonings for 15-20 minutes before cooking.
- Customize Heat: Adjust Cajun seasoning and smoked paprika for your preferred spice level.
Are you ready to dig into this hearty, flavorful dish? Whether for a family dinner or a special occasion, this Cajun feast is sure to impress. Enjoy every bite!